CELEBRATING THE GRADUATION OF THE 1st BATCH OF BASIC COOKERY COURSE for the Year 2022(April 19 – May 13) & THE GRADUATION OF THE 1st BATCH OF BASIC SEWING for the Year 2022 (March 14-May 13) St. Joseph’s Training Centre (SJTC) Siervas de San Jose Archdiocese of Rabaul, Papua New Guinea
On April 19, 2022, we started our First Batch of Skills training in Basic Cookery with 23 participants coming from Watam Island, Malagunan Village, Baining Village, Waranguy Village, and Rakunai Village, Kabaira and Lungalunga village. We started the training with our usual procedure of registration of participants, orientation on the policies and guidelines of the centre and all the needed health protocols for Covid 19 prevention. Each day was always begun with a simple prayer/ fellowship and reflection on the Word of God for the day. As part of the Covid 19 Protocol, the training was always started with the making of the face mask (hand sewn). They were provided with apron and head dress to protect their clothes and also for hygiene purposes. For their weekly formation they were given inputs on the following: Charism of the Congregation, SSJ Founders, Vision-Mission of the Training Centre, Values of Nazareth, On Gender, Techniques in Basic Cookery, Safety measures during cooking, I...